I've made this a few time for parties and it's pretty good! It makes a TON so either bring it to a big party or cut the recipe in half! I love the beans, cilantro, lime juice and jalapeno in it... creates some GREAT flavor! Everyone seems to really enjoy it and it's not to hard to make! Just serve it with a side of tortilla chips!
2 cans (14-1/2 oz each) diced tomatoes
4-5 large fresh tomatoes, chopped
2 cups frozen corn, thawed
1 can (15 oz) black beans, rinsed and drained
1 medium sweet onion, finely chopped
1/3 cup lime juice
1/4 cup minced fresh cilantro
2 T cider vinegar
2 T hot pepper sauce
1 garlic clove, minced
1 T coriander seeds, crushed
1 T ground cumin
1 tsp salt
1 tsp coarsely ground pepper
1 medium jalapeno pepper, chopped (optional)
corn or tortilla chips
*place one UNdrained can of tomatoes in large bowl. Drain the remaining can and add tomatoes to bowl.
*stir in the rest of the ingredients
*cover and refrigerate until serving. (I don't like to make this TOO much in advance... a couple hours is fine.)
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| Add all your ingredients in a large bowl |
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| Mix and taste... season more if needed. Cover with plastic wrap and put in fridge till ready to serve. |
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