Thursday, March 10, 2011

Chili con Queso Dip

I made this last night for girls night and it was almost gone before I remembered to take a picture... so next time I make it I will be sure to attach a picture. This is a SUPER simple recipe that is great for a party. You can either make it in a small (16 oz or so) crock pot or over the stove top on a low setting.

*1 can of your favorite Hormel Chili (I almost always use HOT, no beans. Sometimes I do the one with beans as well. Both are good depending on your preference.)
*1 8oz package of Cream Cheese
*1 cup shredded cheese (either cheddar or a colby jack mix)
*Bag of tortilla chips

Place first three ingredients on low in either crock pot or sauce pan over stove top. Stir frequently. Should take about 10 mins for cream cheese and cheese to melt. Mix well and serve with tortilla chips.

Great for football parties!!

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